ITEM TEMPORARILY DISCONTINUED DUE TO A CHANGE IN BUSINESS DIRECTION - the 'Precautionary Principle'
The Kon-Tiki biochar kiln is the fastest, cleanest way to make medium-sized batches of biochar from local biomass with minimal processing, and condition it for application.
The Kon-Tiki deep-cone flame-curtain process was developed by Dr Paul Taylor (author of 'The Biochar Revolution' book) and Hans-Peter Schmidt at the Ithaka Institute in Switzerland in 2014. In 2020 its use has been recorded in 80+ countries. The kiln was named Kon-Tiki after the Peruvian sun God, and inspired by the voyage of discovery of the Kon-Tiki raft Thor Heyerdahl sailed across the pacific.
-essential oil distillation
-rotisserie
-hot water
*Additional equipment that could be solar powered or TEG powered via cogeneration on the kiln
-Additional steam activation for increased surface area for many applications eg.water filtration, animal dietary supplement eg.livestock, chickens, pets etc., medicine, chemisorption for polluted water etc.
-Electric roller mill for milling the biochar at different grades for different applications.
Please visit https://kontikirolls.com for purchases (temporarily unavailable) or for more information you can use the 'Contact' page on this website