TECH SPECS

• 4" Navigator Burner system (see 'Navigator Kitchen (NK) 2026' page for test results)
• 15L SS stockpot with external ceramic fibre insulation
  • mild steel blocks on the inside base
  • 100mm 6" 304 chimney flue offcut
  • 28cm 304 round grill for bread/pizza/whatever can be cooked in an oven
• inverted 304 oven tray for lid
  • mild steel blocks on top for a hot plate eg. Keeping water warm in a kettle, warming plates, ?slow cooked soup while the bread is cooking, flat bottomed TEG for bioelectricity etc.

This design has NOT been tested yet. As per usual, results will be posted on this page.